WebBroccoli contains .73 milligrams of iron per 100 grams. Grams is a measure of weight. To put 100 grams in perspective, consider alternative measures for this food: 1 cup equals 90 grams. 1 bunch equals 608 grams. In the … WebMeasurements. 1/2 pound broccoli = 1 serving. 1 medium bunch = 3 to 4 servings. 1 bunch = 1 1/2 to 2 pounds. 1 pound fresh broccoli = 2 heads. 1 pound fresh broccoli = 9 ounces trimmed. 1 pound fresh broccoli = 2 cups chopped. 10 ounces frozen broccoli pieces = …
Broccoli 101: Nutrition Facts and Tasty Tips - Diet Doctor
WebOct 3, 2024 · Sodium content is 101 mg. A serving contains 7 g of carbohydrates. 2 g of fiber is used. 1 g is equivalent to one cup of sugar. *br* *3 g. Broccoli, a nutritious vegetable, is … WebApr 11, 2024 · Set the instant pot to saute. Add the oil and onions to the pot. Saute until softened, about 5-6 minutes, stirring occasionally. Add carrots, garlic, salt, pepper, red … chinese entity list
Nutrition Facts for Broccoli (Cooked) - myfooddata
WebNov 20, 2024 · One cup of broccoli has about 14 percent of the folate men and women need each day and almost 10 percent of the amount that pregnant women need daily. Folate is especially important for women … WebCarbs in Broccoli. The favorite choice for the term "Broccoli" is 1 cup chopped of Broccoli which has about 6 grams of carbohydrate . The total carbohyrate, sugar, fiber and estimated net carbs (non-fiber carbs) for a variety of types and serving sizes of Broccoli is shown below. View other nutritional values (such as Calories or Fats) using ... WebOct 3, 2024 · Sodium content is 101 mg. A serving contains 7 g of carbohydrates. 2 g of fiber is used. 1 g is equivalent to one cup of sugar. *br* *3 g. Broccoli, a nutritious vegetable, is available as an option for raw or cooked consumption. Broccoli contains a wide range of nutrients in addition to vitamin C, fiber, and potassium. chinese epoch times